Christmas Menu

Starters

Homemade chicken liver & port pate served with warm toast
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Homemade vegetable soup served with farmhouse bread
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Grilled goats cheese tart with red onion chutney served with dressed leaves
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Crayfish cocktail served with crusty bread

Mains

Roast ribeye of beef and Yorkshire pudding with all the trimmings
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Roast turkey served with all the traditional trimmings
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Roast field mushrooms with stilton and herb crust served with all roast trimmings
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Salmon-en-croute served with warm potato salad & veg with beurre blanc

Sweet Plates

Christmas pudding served with a traditional brandy custard
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Lemon citrus cheesecake with whipped cream
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Homemade bread & butter pudding served with lashings of baileys custard

Addisions

Coffee and mints

£24.95 per person (a deposit of £10 per person required upon booking)

Price includes Complimentary Disco after your meal in our function room!!

Lunches available for £19.95 per person, disco not included (a deposit of £10 per person required upon booking).

All food prepared and cooked by our chef is freshly made from the finest ingredients. If you have any special requirements of our menu, please feel free to contact us so we can try to cater for them.

As all our food is fresh, cooking times may take a little longer but we’re sure that any wait will be worthwhile. Some of our dishes may contain traces of nuts. Please ask our staff if you have any questions.